At Miller & Carter, steak expertise is at the heart of everything they do. Known by many as one of Essex’s leading steakhouses, they prefer to let the food speak for itself. From hand‑cut, 30‑day aged British and Irish steaks to the care taken by trusted farmers, skilled butchers and passionate chefs, every detail is considered.

The restaurant, which boasts a fantastic alfresco dining area, is conveniently located just off the A127. It was originally named The Silver Jubilee in honour of the Queen’s 25th anniversary.